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Study on the Composition of Fatty Acid in Four Part Fat of Horse

LI Hua;RONG Qun;ZHANG Xiao-ping;WU Guo-lian   

  • Received:2009-06-25 Revised:2009-06-25 Online:2009-06-25 Published:2009-06-25

四个部位的马脂肪中脂肪酸成分的研究

李华;荣群;张晓萍;吴国莲   

  1. 中国农业大学,山东烟台,264670;新疆农业大学化工学院,乌鲁木齐,830052

Abstract: [Objective and Method]The composition of fatty acid were analyzed by gas chromatogrphy (GC) in four parts fat of horse. [Result]The results showed that large amounts of saturated, monounsaturated and polyunsaturated fatty acids (PUFAs) were contained in four parts horse oil , among which there are majority of the contents of palmitic acid , oleic acid , linoleic acid and linolenic acid. The content of unsaturated fatty acid and the contait polyunsaturated fatty acid (PUFA) are 66.75; and 24.49; in horse oil of cervical part . The content of unsaturated fatty acid and the content of polyunsaturated fatty acid (PUFA) are 62.49; and 22.63; in horsebake oil . The content of unsaturated fatty acid and the content of polyunsaturated fatty acid (PUFA) are 60.34; and 19.87; in horse oil of abdomen . The content of unsaturated fatty acid and the content of polyunsaturated fatty acid (PUFA) are 59.91; and 19.61; in horse oil of internal organs . [Conclusion]The category and content of fatty acid all are differential in the four parts horse oil.

摘要: [目的]对马油不同部位脂肪中脂肪酸成分进行分析,为马油结合利用提供依据.[方法]利用气相色谱(GC)对马体四个部位脂肪中脂肪酸成分进行了分析.[结果]马油中含有多种饱和脂肪酸、单不饱和脂肪酸和多不饱和脂肪酸,其中以棕榈酸、油酸、亚油酸和亚麻酸的含量为最丰.马鬃油的不饱和脂肪酸占总脂肪酸比例的66.75;,多不饱和脂肪酸占24.49;;马脊油的不饱和脂肪酸占总脂肪酸比例的62.49;,多不饱和脂肪酸占22.63;;肚下油的不饱和脂肪酸占总脂肪酸比例的60.34;,多不饱和脂肪酸占19.87;;内脏油的不饱和脂肪酸占总脂肪酸比例的59.91;,多不饱和脂肪酸占19.61;.[结论]四个部位脂肪中脂肪酸成分的种类和含量都有差异.