]*>","")" /> Study on Nutritive Features and Optimun Prescription of Special Fetilizer of Processing Tomato in Xinjiang
Xinjiang Agricultural Sciences

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Study on Nutritive Features and Optimun Prescription of Special Fetilizer of Processing Tomato in Xinjiang

  • Received:2002-05-25 Revised:2002-05-25 Online:2002-05-25 Published:2002-05-25

新疆加工番茄营养特性及专用肥最佳配方的研究

张小玲;马海刚;赵黎;刘骅;付明鑫;王讲利   

  1. 新疆农科院土肥所,新疆乌鲁木齐,830000





摘要： 加工番茄一生需钾最高,氮次之,磷最少.氮磷钾的吸收比例为1:0.23:0.62.氮磷钾合理配方施用及配施微量元素,能提高加工番茄的产量.