[1] |
JIN Juan, LI lili, YANG Lei, FAN Dingyu, HAO Qing.
Analysis on the Development status of Xinjiang Jujube Industry
[J]. Xinjiang Agricultural Sciences, 2024, 61(S1): 106-110.
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[2] |
SHEN Yuyang, HONG Gaojie, FAN Guiqiang, CHEN Li, LEI Junjie, LI Guangkuo, GAO Haifeng.
The control effect of reduced pesticides application and adjuvant addition on wheat aphids in jujube-wheat intercropping pattern
[J]. Xinjiang Agricultural Sciences, 2024, 61(9): 2257-2268.
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[3] |
ZHAO Suya, YANG Yanai, ZHOU Ling, LYU Xifeng, YAO Jiang, LU Yaling.
Preparation of jujube based carbon slow release fertilizer with starch as adhesive and its release property analysis
[J]. Xinjiang Agricultural Sciences, 2024, 61(9): 2315-2322.
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[4] |
MENG Yina, CHEN Jing, WANG Ziming, ZHANG Ting, HAO Qing, WU Bin, ZHANG Ping, GUO Limin.
Screening of treatment methods for gray jujube storage period and establishment of prediction model
[J]. Xinjiang Agricultural Sciences, 2024, 61(12): 2997-3005.
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[5] |
LI Ziqin, CHEN Ya, LI Wenqi, JIA Wenting, GUO Huijing, SONG Fangyuan, ZHAO Zhiyong, LIU Chengjiang.
Effects of different precooling methods combined with H2O2 treatment on the quality of lvtangxin winter jujube during storage
[J]. Xinjiang Agricultural Sciences, 2023, 60(9): 2208-2215.
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[6] |
LI Kailiang, ZHANG Zhenyu, HU Hongying.
Structure and diversity analysis of insect community in jujube orchard of Hami Area in Xinjiang
[J]. Xinjiang Agricultural Sciences, 2023, 60(8): 2028-2037.
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[7] |
ZHANG Yanfei, Subina Xaokelaiti, YANG Lei, HAO Qing, JIN Juan, FAN Dingyu.
SSR fingerprinting and genetic diversity analysis of 26 fresh jujube cultivars
[J]. Xinjiang Agricultural Sciences, 2023, 60(7): 1671-1678.
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[8] |
YANG Xiaojuan, JIN Juan, FAN Dingyu, HAO Qing, YANG Lei, GENG Wenjuan.
Effects of extreme high temperature environment on photosynthetic characteristics of Junzao and Fucuimi
[J]. Xinjiang Agricultural Sciences, 2023, 60(7): 1679-1688.
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[9] |
WANG Guanyu, JIA Pingping, JIN Juan, Abudoukayoumu Ayimaiti, FAN Dingyu, ZHAO Xiaomei, HAO Qing, YANG Lei, GENG Wenjuan.
Effects of high temperature stress on physiological characteristics on jujube flower organs
[J]. Xinjiang Agricultural Sciences, 2023, 60(6): 1485-1491.
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[10] |
LI Shuang, XIE Danlu, WU Jizhou, MA Rui, XIE Aidi, SHAO Lei, GAO Juanjuan, HAN Haixia.
Comparison of main functional components and antioxidant activity of jujube Ruoqiang by different processing methods
[J]. Xinjiang Agricultural Sciences, 2023, 60(4): 935-942.
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[11] |
YANG ZHi, DONG Mengyi, WANG Zhenlei, YAN Fenfen, WU Cuiyun, WANG Jiurui, LIU Mengjun, LIN Minjuan.
TPA Method was Used to Analyze the Texture and Split of F1 Fruit of Jujube Hybrid
[J]. Xinjiang Agricultural Sciences, 2023, 60(3): 608-615.
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[12] |
WANG Dejuan, WANG Jianping, FENG Jianzhong, JING Shuangquan, XU Shidong, SUI Lichun, HUANG Guanghui.
Analyses of Parameter Sensitivity and Yield Uncertainty of Jujube Growth Simulation Based on DNDC Model
[J]. Xinjiang Agricultural Sciences, 2023, 60(3): 651-663.
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[13] |
CAO Qi, MAO Tingyong, WANG Zhiqiang, WAN Sumei, CHEN Guodong.
Comparison of microenvironment and economic benefits of cotton fields with different planting patterns in northwest margin of tarim basin
[J]. Xinjiang Agricultural Sciences, 2023, 60(12): 2921-2931.
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[14] |
YANG Ruwei, LIU Yi, LI Jiangtao, Gulimila Rehemutula, LUO Zhengqian, XU Linli, SHEN Hongfei.
Molecular identification of potato virus disease by RT-PCR
[J]. Xinjiang Agricultural Sciences, 2023, 60(12): 3032-3040.
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[15] |
ZHANG Yanfei, JIN Juan, Abudoukayoumu Ayimaiti, JIA Pingping, YANG Lei, FAN Dingyu, ZHOU Long, HAO Qing.
Comparison of Phenotypic and Photosynthetic Differences between Saimisu 1 Jujube and Its Budding
[J]. Xinjiang Agricultural Sciences, 2023, 60(1): 69-78.
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